Fresh Grilling

Author: Better Homes and Gardens
Publisher: Houghton Mifflin Harcourt
ISBN: 054424219X
Size: 63.91 MB
Format: PDF, ePub, Docs
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Offers two hundred healthy recipes for grilled dishes, as well as instructions on basic grilling techniques and nutritional information for every recipe.

Fine Cooking In Season

Author: Fine Cooking Magazine
Publisher: Taunton Press
ISBN: 160085303X
Size: 61.36 MB
Format: PDF, ePub
View: 3945
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Presents a guide to choosing and preparing seasonal fruits and vegetables, and includes recipes for such dishes as glazed radishes, cucumber-tomato salad, green chile sauce, cranberry-orange muffins, and ginger ice cream.

Forthcoming Books

Author: Rose Arny
Size: 52.13 MB
Format: PDF, Docs
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Better Homes & Gardens New Cook Book 11th ed. 960p. ... All Star Feast
Cookbook. Recipes from over 100 of the World's Best Athletes. Parella, Elizabeth
et al. cds (Illus) |28 Oct 1997, 1995 (0-96473.16-1-4) Global Liaisons Dojny. The
American Medical Association Family Health Cookbook. Nov. 1997. ... 14.95 (
1.576.30-061-?) Chapters Pub Eckhardt, Linda W. & Defoyd, Katherine W.
Entertaining 101: Everything You Need to Know to Entertain with Style & Grace
LC 97.10623 Nov.

The Farmer S Kitchen Handbook

Author: Marie W. Lawrence
Publisher: Skyhorse Publishing, Inc.
ISBN: 162873969X
Size: 54.92 MB
Format: PDF, Mobi
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In this book she includes recipes for everything from biscuits and breads to pies and cookies, soups and stews to ribs and roasts. Also included are instructions for making cheese, curing meats, canning and preserving, and much more.

Library Journal

Size: 57.97 MB
Format: PDF, ePub, Mobi
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Offering new perspective on the enduringly popular cuisines of the
Mediterranean, as well as more than 100 delicious recipes, this is highly
recommended for most collections. Dunlop, Fuchsia. Land of Plenty: A Treasury
of Authentic Sichuan Cooking. Norton. May 2003. c.416p. photogs. bibliog. index.
ISBN 0-393-05177-3. $30. COOKERY For several years in the early 1990s
Dunlop, a British journalist, lived in Chengdu, the capital of China's Sichuan
province, where she was the ...

The Kitchen Garden Cookbook

Author: DK Publishing
Publisher: Penguin
ISBN: 0756673925
Size: 20.17 MB
Format: PDF, ePub, Docs
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The Kitchen Garden Cookbook is the recipe book for those gardeners, and is packed with delicious, seasonal recipes to help make the best use of home-grown produce.

The Art Of Simple Food Ii

Author: Alice Waters
Publisher: Clarkson Potter
ISBN: 0770433472
Size: 44.68 MB
Format: PDF, Docs
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Alice Waters, the iconic food luminary, presents 200 new recipes that share her passion for the many delicious varieties of vegetables, fruits, and herbs that you can cultivate in your own kitchen garden or find at your local farmers’ ...

The Blue Ducks

Author: Mark Labrooy
Publisher: Plum
ISBN: 9781742612713
Size: 14.19 MB
Format: PDF, ePub, Mobi
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This is a cookbook full of fresh ingredients and dishes bursting with flavour; a tribute to our breathtaking coastal landscape; and an inspiring reminder of the joys of connecting with the land, whether it be growing your own veggies, ...

Dining At The Ravens

Author: Jeff Stanford
Publisher: BenBella Books, Inc.
ISBN: 1941631665
Size: 57.80 MB
Format: PDF
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Now in Dining at The Ravens, Jeff and Joan Stanford, the Inn and restaurant founders, bring the Ravens culinary experience into your home.